Travel Diary: Seattle Day 5 - Bits 'n Pieces Travel Day

January 18, 2016 (continued): For this day, my visual documentation was limited due to a mixture of being burnt out from the previous day’s adventures and it being a traveling to the next leg of my tour day.

Below are just some random photos from my phone that I did manage to capture for that day.

I started off with breakfast at The Crumpet Shop since I was craving something pretty light from all the heavy eating I was doing the past few days and it was in walking distance from my hotel which was a bonus. It kind of amused me that such a “posh and proper” cuisine as tea and crumpets was right across from a Showgirls - I guess that’s the diversity of Seattle for you!

The Crumpet Shop makes crumpets from scratch so I was eager to indulge - I ordered the Pesto Tomato Parmesan and a Lemon Curd Ricotta flavors. The crumpets were fluffy, soft pillows of goodness, and the ingredients tasted fresh. I highly recommend stopping over their for breakfast or a snack if you’re in the area.

I had some time to kill before my flight, so I explored a little more of Pike Place Market. I was finally early enough to witness the famous fish tossing amongst the vendors. Got another fortune from the Zoltar outside the magic shop.

I walked around the nearby area and saw some cool street art along the way. Stopped off in the flagship Nordstrom store, where there was a Diptyque candle the size of my head -the photo doesn’t do the size justice.

I walked around the nearby area and saw some cool street art along the way. Stopped off in the flagship Nordstrom store, where there was a Diptyque candle the size of my head -the photo doesn’t do the size justice.

On my way to the airport, I spotted a cool mural. It’s funny, as I was taking this photo, a girl who was standing near me for a while also decided to take a photo. Is this like yawning, you see someone do it so you’re also compelled to do so?

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Finally reached my destination at the airport where I waited to board for the next leg of my adventure, San Francisco.

All images taken by me via iPhone6.

Travel Diary: Seattle Day 2 - Seattle Public Library & The Pink Door

January 16, 2016 (Continued): Due to the heavy downpour that ensued after visiting Bruce Lee’s gravesite, and my hesitance to walk around in the freezing rain to tour the Lake Union area, I decided to head back into town and visit the Seattle Public Library.

Now, why would you visit a library when visiting another city? The Central branch of this library is known for it’s stunning glass and steel built architecture, and was voted #108 of 150 on the American Institute of Architects’ list of Americans’ 150 favorite structures in the US. It is free to visit as it’s a public library and there’s even a cafe inside to enjoy a little hot beverage while you read.

The structure was definitely impressive in person and the huge diamond cross windows give you 360 views of the city. You can go to the top floor and get a little vertigo when you see the ant-size people walking around below. It’s a good place to check out if you’re in the area, or if you need a little shelter from the rain. I wouldn’t go out of my way to see it, but it was interesting view to take a break in.

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Hunger struck, so I headed back to my hotel room nearby to change for dinner. I was greeted with pretty, leftover Christmas lights adorning the trees as I walked.

For dinner, I decided to go to “The Pink Door”, a highly coveted Italian - American restaurant located in the Post Alley near Pike Place Market. Reservations were already booked out, so I took a chance to see if I could get a walk in. When I got there, there were no signs, only a literal “pink door” to signal you’ve arrived at your destination and a line of people hanging out front. I guess exclusivity is the best advertisement! I made my way through the crowd of people inside towards the hostess and turns out flying solo has its perks as they had an open space at the bar, where they served the full menu.

I love handmade pasta and will try it any chance I get, so I decided to go with the PAPPARDELLE AL RAGÙ BOLOGNESE slow simmered meat sauce, fresh pasta. The pasta was perfectly al dente and the sauce was rich but clean, I was satisfied although it came in a somewhat small portion. 

For dessert I opted for the fresh made bombolone with custard dipping sauce - basically a fried doughnut deconstructed. The bombolone was perfectly cooked, crunchy on the outside, soft in the inside. The dipping sauce was nice because you could control how much sweetness you wanted.

Another perk of solo travel, and being seating side by side at the bar is you notice things that you normally wouldn’t being with other people (though it was hard not to due to their yelling because the room was packed). This particular night was a group of former Microsoft employees griping on how things have changed within the company over the years and it just wasn’t the same. It was an interesting inside scoop on the mega-corporation.

Filled to the brim as the carbs expanded in my belly, I made my way back for the night, since it was too chilly and rainy to explore further.

All photos taken by me via Canon 70D and iPhone 6.